- Gluten Free
- YES
- Without Wheat
- YES
- Without Palm Oil
- YES
- Fresh
- YES
- Energy
- 429 Kcal
- Fat
- 19 g
- of which Saturated Fatty Acids
- 14 g
- Carbohydrates
- 59 g
- of which Sugars
- 38 g
- Fibers
- 1,1 g
- Proteins
- 5,0 g
- Salt
- 0,53 g
INGREDIENTS: Biscuit (52%): rice flour, sugar, butter, corn starch, eggs, glucose syrup, buckwheat flour, skimmed milk powder, vegetable fibers (psylliu seed fibre, inulin), thickener: guar gum; dextrose, trehalose*, raising agents: disodium diphosphate, sodium hydrogen carbonate; salt, flavouring. Milk couverture (25%): sugar, vegetable fats (palm kernel), skimmed milk powder, low-fat cocoa powder, concentrated butter, emulsifier: sunflower lecithin; natural vanilla flavour. Toffee cream (23%): glucose syrup, sweetened condensed skimmed milk, sugar, water, cocoa butter, modified potato starch, thickener: agar-agar; flavourings, emulsifiers: mono and diglycerides of fatty acids, sunflower lecithin; salt, acidifier: citric acid, preserved: potassium sorbate.
May contain traces of nuts (pistachios, almonds, hazelnuts), soy.
* trehalose is a source of glucose