-7% Flours Farabella Corn Starch, 500g €4.23 €4.55 Corn starch is obtained from the processing of corn grains. It has a strong binding power and is an important and healthy source of complex carbohydrates for the organism. Corn starch is used to thicken soups, sauces, creams, puddings or ice creams, and to make leavened sweets more crumbly. It can replace wheat flour for the preparation of foods intended... + Cart
-7% Flours Farabella Potato Starch, 500g €4.55 €4.89 Potato starch It is starch extracted from potatoes. It has a strong binding power and from plasticity to doughs. It is a good source of complex carbohydrates for the body. This starch is used to thicken soups, sauces, creams, puddings or ice creams, and to make leavened sweets more crumbly. Mixed with flours from a particular lightness and softness to... + Cart
-7% Flours Farmo LP Low Protein, 500g €4.61 €4.96 Mixture gluten free and lactose-free, low protein to create all kinds of bakery specialties, sweet and salty. The excellent workability donated to the dough allows to obtain homemade bakery products, with excellent results and in full lightness thanks to the low protein content and the absence of lactose.Ingredients: corn starch, sugar, Psyllium seed... + Cart