Tomasello Smash Cocoa Sponge Cake 180 g

Ingredients: Cocoa coating (22.2%): [sugar, vegetable fats (palm kernel), low-fat cocoa powder 20% (4.4% of the total), emulsifier: sunflower lecithin, flavouring]; sugar, eggs, glucose syrup, corn starch, sunflower oil, water, butter, cocoa powder 2.6%, honey, vegetable fats (sunflower, coconut, cocoa butter), skimmed milk powder 0.9% , whole milk powder 0.9%, stabilizer: sorbitol syrup; cream, humectant: glycerol; dye: E170; thickeners: pectin, guar gum; vegetable fibers (psyllium seed fibre, inulin), raising agents: disodium diphosphate, sodium hydrogen carbonate; emulsifiers: mono- and diglycerides of fatty acids; alcohol, modified corn starch, corn maltodextrin, preservative: potassium sorbate; flavourings, dextrose, salt.

May contain traces of nuts (pistachios, almonds, hazelnuts), soy.