- Gluten Free
- YES
- Lactose-free
- NO
- Without Wheat
- YES
- Without Preservatives
- YES
- Without Palm Oil
- YES
- Ambient
- YES
- Energy
- 458 kcal
- Fat
- 14 g
- of which Saturated Fatty Acids
- 9.4 g
- Carbohydrates
- 80 g
- of which Sugars
- 16 g
- Fibers
- 0.8 g
- Proteins
- 2.7 g
- Salt
- 1.0 g
- -7%
Simple cookies for breakfast gluten free
Ingredients: corn starch, corn flour, butter (milk),sugar, modified tapioca starch, eggs, whole milk powder, beet syrup, emulsifier: mono- and diacetyltartarric esters of mono- and diglycerides of fatty acids; leavening agents: ammonium acid carbonate, sodium acid carbonate; salt, natural, acidifying aromas: citric acid. May contain traces of soy and lupin.