-7% Flours Farabella Corn Starch, 500g €4.23 €4.55 Corn starch is obtained from the processing of corn grains. It has a strong binding power and is an important and healthy source of complex carbohydrates for the organism. Corn starch is used to thicken soups, sauces, creams, puddings or ice creams, and to make leavened sweets more crumbly. It can replace wheat flour for the preparation of foods intended... + Cart
-7% Flours Farabella Potato Starch, 500g €4.55 €4.89 Potato starch It is starch extracted from potatoes. It has a strong binding power and from plasticity to doughs. It is a good source of complex carbohydrates for the body. This starch is used to thicken soups, sauces, creams, puddings or ice creams, and to make leavened sweets more crumbly. Mixed with flours from a particular lightness and softness to... + Cart
-7% Flours in Pure Gluten Free nutrifree Buckwheat Flour 500g €4.09 €4.40 nutrifree Buckwheat Flour 500gIngredients: Buckwheat flour, may contain traces of soy and mustardEnergy Value (Kcal) 348 Carbohydrates (g) 70.1 - of which sugars (g) 0.6 Fats (g) 2.1 - of which saturated fats (g) 0.4 Fiber (g) 7.5 Protein (g) 11.2 Salt (g) 0.2 + Cart
-7% Flours in Pure Gluten Free nutrifree Fine Corn Flour 500g €3.50 €3.77 nutrifree Fine Corn Flour 500gIngredients: Corn flour, there may be traces of soyEnergy Value (Kcal) 341 Carbohydrates (g) 75.4 - of which sugars (g) 0.7 Fats (g) 1.3 - of which saturated fats (g) 0.6 Fiber (g) 1.6 Protein (g) 6 Salt (g) 0.04 + Cart
Flours in Pure Gluten Free NutriFree More Bread and Sweet Blend, 1000g €6.95 Prepared for gluten-free baked goods Ingredients: gluten-free wheat starch 40%, corn starch, rice flour, tapioca starch, psyllium fibers, thickeners: hydroxy-propyl-methylcellulose, guar gum; yeast extract. May contain traces of soy, mustard and sesame. + Cart