-7% Flours Farabella Mix for Desserts, 1000g €6.28 €6.75 Excellent preparation for making soft and fragrant Sponge cake gluten free. Ingredients: rice flour, potato starch, tapioca starch, emulsifier: mono and fatty acid diglycerides, thickener: xantan gum. Store in a cool, dry place. Product life 12 months + Cart
-7% Salty mix Gluten Free Revolution Flour mix Bread and Pizza, 1000g €6.83 €7.35 Easy-to-use flour, it is stored well and longer. Gluten FreeIngredients: Deglutinate Wheat Starch, Dhyxyse, Corn Fioretto, Vegetable Fibers (Beetroot, Psyllium), Sugar, Stabiizer: Guar Gum, Emulsifier: Hydroxypropylmethylcellulose. Produced in a factory that makes use of milk, eggs, nuts, sesabe, soy. Shelf life 8 months + Cart