Vanilla cream wafers are made with the highest quality raw materials and are also lactose-free as well as gluten-free.
Ingredients: coconut oil, glucose syrup, sugar, potato starch, rice flour, lactose-free skimmed milk powder, emulsifier: soy lecithin; thickener: carob seed flour; salt, leavening agent: sodium bicarbonate; natural aroma, vanilla berries 0.02% in the cream. Store in a cool, dry place (temperature between +4°C and +25°C and relative humidity between 30% and 70%).
Ship to EU with DPD 
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For customers residing in Emilia Romagna it is possible to buy in our products, using the vouchers provided by the NHS. Follow the instructions on this page >>
