Breadsticks to soak in soft Cocoa Cream gluten free
Ingredients: cocoa cream 32g (sugar, vegetable oils and fats (rapeseed, cocoa butter, sunflower oil), hazelnuts 10%, lean cocoa powder 8.8%, emulsifier: E-322; natural vanilla aroma), breadsticks 20g (potato starch, rice flour, modified corn starch, buckwheat flour, vegetable margarine [vegetable oils and fats in varying proportions (high oleic sunflower oil, shea butter), water, salt, lemon juice, emulsifier: E-471], yeast, glucose-fructose syrup, sugar, salt, thickener: E-464; emulsifier: E-472e; rising yeast: E-503; natural aroma). It may contain traces of soy,milk proteins, almonds and nuts.
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