- Gluten Free
- YES
- Lactose-free
- YES
- Ambient
- YES
- Energy
- 285 kcal
- Fat
- 10.18 g
- of which Saturated Fatty Acids
- 1.43 g
- Carbohydrates
- 48.52 g
- of which Sugars
- 10.14 g
- Proteins
- 0.91 g
- Salt
- 0.44 g
- Disbursable SSN Emilia Romagna
- YES - Payable
- -7%
The Covaccino is a thin crushed flour and yeast, very common especially in Tuscany, cooked in a wood oven, seasoned with oil and salt.
Gluten Free
Ingredients: starches (deglutinated wheat, corn, rice) dextrose, psyllium vegetable fiber, guar thickener, rice flour, water, extra virgin olive oil, brewer's yeast, salt. Without Milk. Produced in a factory that uses the following allergens: eggs, milk, dairy products, nuts, peanuts, soy, sesame, fish and derivatives.
Store in a cool, dry place.