- Gluten Free
- YES
- Lactose-free
- YES
- Ambient
- YES
- Energy
- 359 Kcal
- Fat
- 3.1 g
- of which Saturated Fatty Acids
- 0.8 g
- Carbohydrates
- 73 g
- of which Sugars
- 0.8 g
- Fibers
- 3.2 g
- Proteins
- 8.1 g
- Salt
- 0 g
- -7%
De Cecco Ditalini Gluten Free Rigati 400g
Ingredients brown rice flour 36%, corn flour 34.5%, sorghum flour 22%, teff flour 7%, mono emulsifiers and diglycerides of vegetable fatty acids.
Nutritional values (average per 100g) Energy 1519 kJ/359 kcal Fats 3.1 g of which: saturated fatty acids 0.8 g Carbohydrates 73 g of which: Sugars 0.8 g Fiber 3.2 g Protein 8.1 gSale 0 g