- Gluten Free
- YES
- Lactose-free
- YES
- Without Wheat
- YES
- Without Preservatives
- YES
- Without Palm Oil
- YES
- Without Yeast
- NO
- Eggless
- YES
- Ambient
- YES
- Energy
- Fat
- of which Saturated Fatty Acids
- Carbohydrates
- of which Sugars
- Fibers
- Proteins
- Salt
- Disbursable SSN Emilia Romagna
- YES - Payable
Schar Gluten Free Sandwich Bread 200 gr.
corn starch, water, potato starch, sourdough (rice flour, water) 8%, soy proteins, thickeners: hydroxypropylmethylcellulose, guar flour; rice syrup, rice starch, high oleic sunflower oil, vegetable fibers (psyllium, citrus), 2% yeast, 1% millet flour, iodized salt (salt, potassium iodide), 0.7% quinoa flour, extra virgin olive oil, honey, acidifier: tartaric acid. It may contain traces of mustard. LACTOSE-FREE. WITHOUT WHEAT.