- Gluten Free
- YES
- Lactose-free
- YES
- Ambient
- YES
- Energy
- 363 Kcal
- Fat
- 19 g
- of which Saturated Fatty Acids
- 7.6 g
- Carbohydrates
- 48 g
- of which Sugars
- 22 g
- Fibers
- 4.50 g
- Proteins
- 5.2 g
- Salt
- 0.36 g
- -7%
Very soft croissants stuffed with Gianduia Cream. Gluten Free and Lactose
Ingredients: whole egg, Rice Starch, Non-Hydrogenated Vegetable Margarine (Refined Palm Oil, Water), Sugar, Rice Flour, Brown Rice Flour, Hazelnut Cream 8% [White Cane Sugar, Refined Vegetable Oil (Sunflower, Shea, Olive), Hazelnuts 10%-hazelnut percentage refers to hazelnut cream- , Lean Cocoa powder 7%, Fibers, Native Corn Starch, Emulsifier: Soy Lecithin, NaturalVanilla Aroma, Aromas], Yeast, Doxysysus, Thickeners: (Hydroxypropylmethylcellulose, Guar Seed Flour, Xantane Gum), Natural Rice Yeast (Fermented Rice Flour), Emulsifiers: Mono and Diglycerides of Fatty Acids, Iodato Salt, Vegetable Fibers, Alcohol, Aroma. May contain lupin, sesamus and mustard traccias.
Product life 4 months