Sliced cereal bread with Sourdough, Chia seeds, Millet, Flax and sunflower gluten free
Ingredients: corn starch, water, sourdough 18% (rice flour, water), vegetable fiber (psilio), millet flour 5%, sunflower oil, rice syrup, rice starch, chia seeds 2.3%, flaxseeds 2.3%, sunflower seeds 2.3%, millet seeds 1.7%, soy protein, thickener: hydroxypropylmethylcellulose; quinoa flour 1.2%, yeast, salt, calcium citrate, honey, folic acid. May contain traces of lupin.
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