- Gluten Free
- YES
- Lactose-free
- NO
- Without Wheat
- YES
- Without Preservatives
- YES
- Without Palm Oil
- NO
- Ambient
- YES
- Energy
- 500 kcal
- Fat
- 22 g
- of which Saturated Fatty Acids
- 13 g
- Carbohydrates
- 70 g
- of which Sugars
- 33 g
- Fibers
- 1.0 g
- Proteins
- 4.9 g
- Salt
- 0.55 g
- -7%
Traditional English biscuits stuffed with cream milk gluten free
Ingredients: BISCUIT: corn flour, palm fat, corn starch, sugar, glucose syrup, soybeanflour, modified corn starch, natural aroma of vanilla, salt, rice starch, leavening agents: ammonium acid carbonate, sodium acid carbonate. CREAM 28%: coconut fat, palm fat, dyrose, lactose(milk),whole milk powder 21%, sugar, emulsifier: soy lecithin; natural aroma. It may contain traces of lupin.