- Gluten Free
- YES
- Lactose-free
- NO
- Without Wheat
- YES
- Without Preservatives
- YES
- Without Palm Oil
- YES
- Ambient
- YES
- Energy
- 496 kcal
- Fat
- 23 g
- of which Saturated Fatty Acids
- 15 g
- Carbohydrates
- 66 g
- of which Sugars
- 34 g
- Fibers
- 2.8 g
- Proteins
- 4.9 g
- Salt
- 0.48 g
- -7%
Biscuits covered with chocolate milk gluten free
Ingredients: milk chocolate 53% (sugar, whole milk powder, cocoa butter, cocoa paste, lactose (milk), emulsifier: sunflower lecithin; natural vanilla aroma), corn starch, corn flour, butter (milk)5%, sugar, modified tapioca starch, eggs, whole milk powder, beet syrup, emulsifier: mono- and diacetyltartartarric esters of mono- and diglycerides of fatty acids; leavening agents: ammonium acid carbonate, sodium acid carbonate; salt, natural, acidifying aromas: citric acid. May contain traces of soy, lupin, almonds, peanuts, hazelnuts and other nuts.